Albumin peptide is a peptide in human plasma, which is an essential nutrient for maintaining plasma osmolarity, increasing blood volume, and providing balanced amino acids.
Albumin polypeptide (also known as ovalbumin digest) is a functional macromolecular protein in human plasma, which is an essential nutrient for maintaining plasma osmolality, increasing blood volume, and providing balanced amino acids. Chicken ovalbumin and human serum albumin have very similar amino acid composition ratios and have all 20 amino acids, making it the most excellent protein to replace protein for a range of physiological activities.
As a functional active peptide albumin peptide has the corresponding physicochemical characteristics as other peptides, such as low viscosity, good solubility, high activity, etc. Besides, it also has some characteristics as follows.
1, superior to human plasma albumin and placental albumin preparation: albumin, also known as chicken egg albumin, is the most abundant protein in plasma, accounting for 55% of the total protein, with small relative molecular mass. Human blood albumin is easy to cause infusion reflection, moreover, it can cause various liver diseases and even AIDS infection. Albumin peptide can avoid pollution, the price is lower, and it is convenient to take orally.
2, easy to digest, easy to absorb: chicken egg white protein is recognized as the best protein, its biological effect is up to 94. and peptide absorption and enter the cell to be preferred to free amino acids. Some small molecule peptides into the body can be used as bioactive peptides at the tissue level to cause biological effects in the organism. Therefore, from the nutritional point of view, the rich and comprehensive amino acid composition plus the good absorption performance of peptide, the nutritional value of albumin peptide is incomparable.
3、Low antigenicity: It is proved that albumin polypeptide does not cause allergic reaction in body when it produces biological effect in body, which has significant application value for infants, middle-aged and old people, pregnant women, recovering from illness and patients with gastrointestinal dysfunction.
(1) It has a restorative effect on the liver. Albumin synthesis needs liver, for insufficient source of albumin, impaired liver function is a burden, supplementation of albumin peptide, direct participation in the biochemical process of body tissues, without liver participation, and restoration of liver function.
(2) Nutritional regulation: The amino acid composition ratio of chicken egg albumin and human serum protein is very similar, containing all the amino acids needed by human body, and albumin peptide contains 20 kinds of amino acids needed by human body including non-essential amino acids, which can supplement various amino acids needed by the body, and at the same time, its composition ratio is similar to that of human serum protein, which can replace serum protein and assist in the operation and metabolism of various substances.
(3) Regulate immunity: Albumin peptide can promote the function recovery of immune tissue, restore the function of thymus, spleen and lymph, and improve the body's ability to resist diseases. It is very beneficial to teenagers, children and middle-aged and old people to resist virus invasion and bacterial infection and enhance the ability to resist diseases.
(4) Promote the absorption of nucleic acid in food: albumin polypeptide has the function of promoting the absorption and operation of nucleoside, and increasing the distribution in liver and thymus tissue. Albumin polypeptide has enhanced effect on the cellular immune function of the body, which can improve the absorption of nucleic acid and decomposition products and increase the distribution of immune organs, which can be beneficial to the remedial synthesis of nucleic acid metabolism in immune cells and improve the cellular immune function of the body.
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