Chili pepper extract, Chinese herbal medicine. Synonyms spicy pepper, spicy angle, red sea pepper, sea pepper, fen pepper, big pepper, spicy tiger, wide pepper. Capsicum annuum Linn, family Solanaceae, is used as a medicine for its fruits, roots and stems. Pungent in taste and hot in nature. It can warm the middle and stomach, disperse cold and dry dampness, and generate sweat.
Spicy seeds, spicy angle, red sea pepper, sea pepper, etc.
Chinese herbal medicine
Pepper fruits, roots and stems
Dark red fine powder
Capsicum annuum Linn, a genus of peppers in the family Solanaceae, is used as a medicine for its fruits, roots and stems, which are harvested from June to July when the fruits are red and dried in the sun.
Capsicum annuum is one of the most important spices and has become one of the most popular vegetables due to its rich content of vitamins, proteins, sugars, organic acids, and calcium, phosphorus and iron. Chili peppers are widely cultivated in China with a large area and are one of the important bulk export agricultural products in China.
It is composed of capsaicin-like substances and spicy substances. Its representative substances are capsaicin,, capsaicin, zeaxanthin, corydalin, capsaicin diacetate, capsaicin soft fatty acid ester, etc.; the spicy substances include capsaicin, capsaicin alcohol, dihydromorcin, hypromorcin, etc. Contains spicy components, mainly capsaicin and dihydrocapsaicin; also contains volatile oil, protein, calcium, phosphorus, rich in vitamin C, carotene and capsaicin.
Functions and Indications
Used for spleen and stomach deficiency cold, loss of appetite, cold sensation in the abdomen, diarrhea with dilute water; cold and dampness stagnation, little food with greasy moss, body sleepiness, sore limbs; cold and wind chill, vicious cold without sweat.
Fruit: Warming the middle and dispersing cold, strengthening the stomach and eliminating food. Used for stomach cold pain, gastric distension, indigestion; externally for frostbite, rheumatism pain, lumbar muscle pain.
Root: Promoting blood circulation and eliminating swelling. Used externally to treat frostbite.
Nature, Taste, Induction
Pungent in taste and hot in nature. It can warm the middle and stomach, disperse cold and dry dampness, and generate sweat.
In the food industry, it can be used as flavoring, coloring, flavoring agent and fitness aids. It can also be used as a raw material for making other complexes or single preparations. Capsicum extracts are also processed into water-dispersible preparations in the market to expand the application.
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Business scope: Biotechnology, research and development of plant extracts (can be used in the field of pharmaceutical and health products, cosmetics, feed additives and biological pesticide production and development)
Main products: Eucommia extract - chlorogenic acid (5%-98%), ursolic acid (25%-98%), corosolic acid (1%-98%), bitter amygdalin (50%-98%), epimedoside (10%-98%) and other standardized high-purity plant extracts.
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