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藤茶提取物二氢杨梅素 Dihydromyricetin
杨梅素 Myricetin
木犀草素Luteolin
苦杏仁甙amygdalin
绿原酸Chlorogenic acid
芹菜素apigenin
厚朴提取物Magnolia bark extract
厚朴酚magnolol
和厚朴酚Honokiol
厚朴总酚magnolol+honokiol
博落回提取物Macleaya cordata extract
血根碱sanguinarine
白屈菜红碱Chelerythrine
迷迭香提取物rosemary leaf extract
迷迭香酸rosmarnic aicd
鼠尾草酸Carnosic acid
熊果酸Ursolic acid
鼠尾草酸油carnosic acid liquid oil
绿咖啡豆提取物green coffee bean extract
金银花提取物honeysuckle flower extract
巴拿巴叶提取物Banaba leaf extract
枇杷叶提取物Loquat leaf extract
漆黄素Fisetin
虎杖甙Polydatin
芒果甙mangiferin
白桦脂醇Betulin
石杉碱甲huperzine a
阿魏酸Ferulic acid
白藜芦醇Resveratrol

绿原酸Chlorogenic acid 

杜仲提取物绿原酸

Eucommia leaf extract chlorogenic acid

来源: 杜仲

拉丁名 :Eucommia Ulmoides

有效成分 :绿原酸

CAS:327-97-9

提取部位: 叶子

规格: 3%-98%

检测方式 :HPLC
颜色: 类白色粉末

杜仲绿原酸

产品名称】:杜仲绿原酸

 

【英 文 名】:Chlorogenic acid 

 

【别    名】:氯原酸,咖啡鞣酸,3 —咖啡酰奎尼酸Cyclohexanecarboxylic acid

 

【拉 丁 名】:Eucommia ulmoides Oliv.

 

【提取部位】:为杜仲雄株树Eucommia ulmoides Oliv.花蕊。

 

【主要成分】:杜仲雄花含有木质素类,环烯醚萜类、苯丙素类XX活性成分(如京尼平甙酸、绿原酸、桃叶珊瑚甙)、松脂醇双糖甙、黄酮(槲皮素)、氨基酸、多糖以及矿质元素Zn、Mn、Cu、Fe、Ca、P、B、Mg、K等。

 

【含    量】:3%-98%,98%(本品)

 

【检测方法】:HPLC

 

【分 子 式】:C16H18O9

 

【分 子 量】:354.31

 

【C A S 号】:327-97-9 

 

【EINECS登录号】:206-325-6

 

【外   观】:本品为白色粉末。

 

【物理性状】:25 ℃水中溶解度为4%,热水中溶解度更大;易溶于乙醇及丙酮,极微溶于醋酸乙酯,难溶于三氯甲烷、 、苯等亲脂性有机溶剂。

 

【目    数】:80目

 

【储    存】:置于阴凉干燥、避光,避高温处。

 

【包    装】:1kg/铝箔袋, 25kg/纸板桶(内用双层塑料袋,外套纸板桶)。

 

【保 质 期】:24个月。

杜仲绿原酸来源于杜仲科植物杜仲(Eucomma Umoides Oliv)叶,采用纯水提取、沉降、精密过滤,再经树脂吸附分享等工艺精制而成。

 

[性状]产品冷水中溶解度小,易溶于热水、乙醇和丙酮,纯品为针状结晶,分子量354.3,在微酸性、低温、避光条件下,性质稳定,UV最大吸收峰324mm(水溶液)左右。

[用途]本品具有抗菌、消炎、解毒、利胆、降压及升高白细胞及显著增加胃肠蠕动和促进胃液分泌等药理作用,对大肠杆菌、金色葡萄球菌、肺炎球菌和病毒有较强的抑制和杀灭作用,对急性咽喉炎症及皮肤病有明显疗效,临床上用于治疗急性细菌性感染疾病及放、化疗时所致的白细胞减少症,对月经过多、子宫功能性出血有良好的止血效果,还具有肾上腺素类作用。

杜仲绿原酸的主要药理作用有:

1、降压作用

2、补肾、增强机体免疫作用

3、抗氧化、抗衰老、抗肌肉骨骼老化

4、抗菌、抗病毒

 

Paris est magique

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14.Chlorogenic Acids
Small quantities of free quinic acid occur in green coffee beans. A greater quantity of quinic acid occurs as a series of esters (collectively) generally known as chlorogenic acids (CGA). Possibly the first repor...
M. N. Clifford in Coffee (1985)
15.Determination of baicalin, chlorogenic acid and forsythin in Chinese medicinal preparation by capillary electrophoresis
Xiangjun Li, Yuping Zhang, Zhuobin Yuan in Chromatographia (2002)
16.Isolation of Chlorogenic Acid from Flaveria bidentis (L.) Kuntze by CCC and Synthesis of Chlorogenic Acid-Intercalated Layered Double Hydroxide
Preparative counter-current chromatography (CCC) was successfully used for isolation and purification of chlorogenic acid from Flaveria bidentis (L.) Kuntze with a solvent system composed of ethyl acetate–methano...
Yun Wei, Yali Gao, Qianqian Xie, Guoliang Zhang, Weidong Fu in Chromatographia (2011)
17.Validation of an isocratic HPLC method based on the use of ABZ+ plus phase for the simultaneous determination of methylxantines, chlorogenic acid, some hydroxy-benzoic and hydroxy-cinnamic acids. Application to cocoa, coffee, tea and cola-drinks
M. Arlorio, J. D. Coïsson, A. Martelli in Chromatographia (2001)
18.The effect of post-exercise caffeine and chlorogenic acid supplementation on blood glucose disposal and insulin sensitivity
Jason R Beam, Ann L Gibson, Chad M Kerksick… in Journal of the International Society of Sp… (2013)
19.Correction to: Antiacetylcholinesterase activity and docking studies with chlorogenic acid, cynarin and arzanol from Helichrysum stoechas (Asteraceae)
The original version of this article unfortunately contained an error in the article title. There is a incorrect term Lamiaceae inadvertently appeared in the title, instead it should be Asteraceae.
Letícia Silva, Ana Margarida Rodrigues, Marina Ciriani… in Medicinal Chemistry Research (2018)

20.Correction to: the Inhibitory Effect of Chlorogenic Acid on Lipid Oxidation of Grass Carp (Ctenopharyngodon idellus) during Chilled Storage
The original version of this article unfortunately contained some mistakes.

Qiongju Cao, Hongying Du, Yuan Huang, Yang Hu, Juan You… in Food and Bioprocess Technology (2020)

21.Effect of Photoperiod and Chlorogenic Acid on Morphogenesis in Leaf Discs of Streptocarpus Nobilis
Leaf discs from vegetative plants greatly increase their phenolic content when cultivated in vitro. Under long days the values remained constant, and were higher when compared with short days cultures. Under shor...

E.I.S. Floh, W. Handro in Biologia Plantarum (2001)

22.Simultaneous determination of geniposidic acid, chlorogenic acid and geniposide in eucommia by HPLC
A high performance liquid chromatography (HPLC) method was established for simultaneous determination of geniposidic acid, chlorogenic acid and geniposide in eucommia. Detection at 240...3OH volume fraction, acidic

Yu-ping Li, Xiao-qing Chen, Mi-jun Peng… in Journal of Central South University of Tec… (2003)

23.Establishment of a simple method for purification of high purity chlorogenic acid from immature fruit of pear (Pyrus pyrifolia Nakai)
Chlorogenic acid [3-(3,4-dihydroxycinnamoyl)quinic acid, CGA] is one of the main...Pyrus pyrifolia...Nakai cv. Chuhwangbae) which contains CGA in high concentration. The 80 % MeOH extract (1.4 g) of immature pear...

Sang Won Lee, Yu Geon Lee, Jeong-Yong Cho… in Journal of the Korean Society for Applied … (2015)

24.Peroxidase activity against guaiacol, NADH, chlorogenic acid, ferulic acid and coniferyl alcohol in root tips of Lotus japonicus and L. corniculatus grown under low pH and aluminium stress
The purpose of this study was to examine the impact of low pH and Al stress on the apoplastic production of H2O2 and POD activity against guaiacol, ferulic acid, coniferyl alcohol, NADH and chlorogenic acid in th...

Veronika Zelinová, Igor Mistrík, Peter Paľove-Balang, Ladislav Tamás in Biologia (2010)

25.High-Performance Liquid Chromatographic Method for Determination and Pharmacokinetic Study of Chlorogenic Acid in the Plasma of Rats After Administration of the Chinese Medicinal Preparation Luying Decoction
A simple and sensitive high-performance liquid chromatographic method has been developed for determination of chlorogenic acid in rat plasma. Chlorogenic acid was extracted from plasma samples with methanol....18

Q. -F. Liao, Y. Jia, Q. -T. Gao, X. -H. Chen, X. -J. Tan, K. -S. Bi in Chromatographia (2005)

26.Photo-induced changes in the concentrations of individual chlorogenic acid isomers in potato (Solanum tuberosum) tubers and their complexation with ferric ions
Changes in the concentrations of 3-, 4- and 5-caffeoylquinic acids in potato tubers exposed to light have ... to 48 hours the observed increases in total chlorogenic acid content was due primarily to an increase ...

D. W. Griffiths, H. Bain in Potato Research (1997)

27.Validation of an isocratic HPLC method based on the use of ABZ+ plus phase for the simultaneous determination of methylxantines, chlorogenic acid, some hydroxy-benzoic and hydroxy-cinnamic acids. application to cocoa, coffee, tea and cola-drinks
Validation of an isocratic HPLC method for determination of methylxantines, chlorogenic acid and some hydroxy-benzoic/cinnamic acids in nervine foods and beverages is described....+ Plus phase permitted complete ...

M. Arlorio, J. D. Coïsson, A. Martelli in Chromatographia (2000)

28.Simultaneous identification of rutin, chlorogenic acid and gallic acid in Moringa oleifera by densitometric high-performance thin-layer chromatography method
An HPTLC (high-performance thin-layer chromatography) method was carried out to develop a feasible, simple and accurate method for the estimation of exact concentration of flavonoids in Moringa oleifera. The simu...

Pravej Alam, Prawez Alam… in JPC – Journal of Planar Chromatography – M… (2020)

29.Shock effects on plants: Tannic acid and chlorogenic acid in yam roots
Les tanins de l'acide chlorogénique s'accumulent immédiatement après que les racines d'ignames ont été soumises à des chocs de 10 à 44 ϕ (0.6–2.66 kg/cm2), consistant en une pulsation de la pression comparable à ...

Sylvia A. Murray in Experientia (1971)

30.Large-scale cultivation of adventitious roots of Echinacea purpurea in airlift bioreactors for the production of chichoric acid, chlorogenic acid and caftaric acid
Adventitious roots of Echinacea purpurea...were cultured in airlift bioreactors (20 l, 500 l balloon-type, bubble bioreactors and 1,000 l drum-type bubble bioreactor) using Murashige and Skoog (MS) medium with 2 ...

Chun-Hua Wu, Hosakatte Niranjana Murthy, Eun-Joo Hahn… in Biotechnology Letters (2007)


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